Peach palm (Bactris gasipaes), whole fruit, dried
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 87.6 | 3.7 | 79.9 | 92 | 11 | |
| Crude protein | % DM | 7 | 1.3 | 5.8 | 9.2 | 12 | |
| Crude fibre | % DM | 7.3 | 2.9 | 4.1 | 14 | 9 | |
| Neutral detergent fibre | % DM | 16.1 | 11 | 21.2 | 2 | ||
| Acid detergent fibre | % DM | 9 | 7.5 | 10.4 | 2 | ||
| Ether extract | % DM | 11.3 | 2.6 | 7.8 | 16.7 | 11 | |
| Ash | % DM | 2.3 | 0.3 | 2 | 3 | 9 | |
| Starch (polarimetry) | % DM | 57.9 | 1 | * | |||
| Total sugars | % DM | 3.5 | 1 | ||||
| Gross energy | MJ/kg DM | 20.1 | * | ||||
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Arginine | g/16g N | 5.7 | 1 | ||||
| Glycine | g/16g N | 5.3 | 1 | ||||
| Histidine | g/16g N | 1.8 | 1 | ||||
| Isoleucine | g/16g N | 3.1 | 1 | ||||
| Leucine | g/16g N | 5.5 | 1 | ||||
| Lysine | g/16g N | 3.7 | 3.2 | 4.1 | 2 | ||
| Methionine | g/16g N | 1.6 | 1 | ||||
| Phenylalanine | g/16g N | 2.7 | 1 | ||||
| Phenylalanine+tyrosine | g/16g N | 5.5 | * | ||||
| Threonine | g/16g N | 3.5 | 1 | ||||
| Tyrosine | g/16g N | 2.7 | 1 | ||||
| Valine | g/16g N | 3.7 | 1 | ||||
| Fatty acids | Unit | Avg | SD | Min | Max | Nb | |
| Myristic acid C14:0 | % fatty acids | 3.9 | 1.8 | 4.9 | 3 | ||
| Palmitic acid C16:0 | % fatty acids | 23.5 | 20 | 32.8 | 4 | ||
| Palmitoleic acid C16:1 | % fatty acids | 5.5 | 4.7 | 7.4 | 4 | ||
| Stearic acid C18:0 | % fatty acids | 1.6 | 1.4 | 1.9 | 4 | ||
| Oleic acid C18:1 | % fatty acids | 43.7 | 40.9 | 46 | 4 | ||
| Linoleic acid C18:2 | % fatty acids | 12.9 | 9.2 | 14.3 | 4 | ||
| Linolenic acid C18:3 | % fatty acids | 2.9 | 2.5 | 3.9 | 4 | ||
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 2.4 | 0.7 | 5.6 | 3 | ||
| Phosphorus | g/kg DM | 1 | 0.6 | 1.4 | 3 | ||
| Potassium | g/kg DM | 3.9 | 1 | ||||
| Magnesium | g/kg DM | 0.5 | 0.5 | 0.5 | 2 | ||
| Manganese | mg/kg DM | 3 | 1 | ||||
| Zinc | mg/kg DM | 22 | 1 | ||||
| Copper | mg/kg DM | 4 | 1 | ||||
| Iron | mg/kg DM | 20 | 1 | ||||
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 82.2 | * | ||||
| DE growing pig | MJ/kg DM | 16.5 | * | ||||
| MEn growing pig | MJ/kg DM | 16.1 | * | ||||
| NE growing pig | MJ/kg DM | 12.9 | * | ||||
| Nitrogen digestibility, growing pig | % | 76.2 | * | ||||
| Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| AMEn cockerel | MJ/kg DM | 15.2 | * | ||||
| AMEn broiler | MJ/kg DM | 14.8 | * | ||||
| Ruminants nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, ruminants | % | 89.3 | * | ||||
| Energy digestibility, ruminants | % | 87.5 | * | ||||
| ME ruminants | MJ/kg DM | 14.8 | * | ||||
| Nitrogen digestibility, ruminants | % | 65.1 | * | ||||
| Rabbit nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| DE rabbit | MJ/kg DM | 15.3 | * | ||||
| Energy digestibility, rabbit | % | 76 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
Arroyo et al., 2014; Colina et al., 2011; Cruz et al., 1989; Murillo et al., 1991; Murillo et al., 1992; Pizzani et al., 2008; Rojas-Bourrillon et al., 1998; Sanchez et al., 2017; Ugalde, 2002
Last updated on 08/09/2021 15:12:12
Datasheet
Table status
Finished
Table order
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