Schilling et al., 2010. Poult. Sci., 89 (4): 752-760

Schilling, M. W. ; Battula, V. ; Loar II, R. E. ; Jackson, V. ; Kin, S. ; Corzo, A., 2010. Dietary inclusion level effects of distillers dried grains with solubles on broiler meat quality. Poult. Sci., 89 (4): 752-760