Bamikole et al., 2009. Anim. Sci. J., 80 (3): 239-249
Document reference
Bamikole, M. A. ; Ikhatua, U. J., 2009. Variety diversity effect on the chemical composition and dry matter degradation characteristics of residue and by-products of oil palm fruits. Anim. Sci. J., 80 (3): 239-249