Gernat, 2001. Poult. Sci., 80 (5): 633-636 Document reference Gernat, A. G., 2001. The effect of using different levels of shrimp meal in laying hen diets. Poult. Sci., 80 (5): 633-636Web https://doi.org/10.1093/ps/80.5.633Citation key Gernat, 2001Datasheets Shrimp meal