Arbuckle et al., 1993. J. Nutr., 123 (10): 1668-1675 Document reference Arbuckle, L. D. ; Innis, S. M., 1993. Docosahexaenoic acid is transferred through maternal diet to milk and to tissues of natural milk-fed piglets. J. Nutr., 123 (10): 1668-1675Web http://jn.nutrition.org/cgi/content/abstract/123/10/1668Citation key Arbuckle et al., 1993Datasheets Fish oil
