Sharara et al., 2003. Egyptian Poult. Sci. J., 23 (3): 655-667 Document reference Sharara, H. H. ; Makled, M. N. ; El-Fattah, H. A., 2003. Rice bran as a factor in decreasing cholesterol level in the blood and eggs of laying hens.. Egyptian Poult. Sci. J., 23 (3): 655-667Citation key Sharara et al., 2003Datasheets Rice bran and other rice by-products