Aberoumand et al., 2011. Croatian J. Food technol. Biotech. Nutr., 6 (3-4): 148-151

Aberoumand, A., 2011. Determination and comparison of potential nutritive values and mineral elements of three important food edible plants from southern part of Iran. Croatian J. Food technol. Biotech. Nutr., 6 (3-4): 148-151