Pedersen et al., 1990. Plant Food Hum. Nutr., 40: 61–71
Document reference
Pedersen, B. ; Knudsen, K. E. B. ; Eggum, B. O., 1990. The nutritive value of amaranth grain (Amaranthus caudatus). 3. Energy and fibre of raw and processed grain. Plant Food Hum. Nutr., 40: 61–71