Oliveira et al., 1975. Econ. Bot., 29: 255-263 Document reference Oliveira, J. S.; Carvalho, M. F. de, 1975. Nutritional value of some edible leaves used in Mozambique. Econ. Bot., 29: 255-263Web https://doi.org/10.1007/BF02873175Citation key Oliveira et al., 1975Datasheets Wild amaranth (Amaranthus graecizans)Foxtail amaranth (Amaranthus caudatus)