D'Amico et al., 2017. In: Gluten-Free Ancient Grains, Woodhead Publish. Series in Food Sci., Technol. Nutr., pp. 131-15

D’Amico, S.; Schoenlechner, R., 2017. Chapter 6 - Amaranth: Its Unique Nutritional and Health-Promoting Attributes. In: Gluten-Free Ancient Grains, Woodhead Publish. Series in Food Sci., Technol. Nutr., pp. 131-15