Kevate et al., 2010. Afric. J. Food Sci. Technol., 1 (3): 68-70
Document reference
Kevate, B. N. ; Chavan, U. D. ; Kadam, S. S. ; Chavan, J. K. ; Amarowicz, R., 2010. Isolation and characterization of starch from moth bean. Afric. J. Food Sci. Technol., 1 (3): 68-70