Matthäus et al., 2017. Iran. J. Chem. Chem. Engin., 36 (3): 147-152
Document reference
Matthäus, B. ; Özcan, M. M., 2017. Fatty acid composition, tocopherol and sterol contents in linseed (Linum usitatissimum L.) varieties. Iran. J. Chem. Chem. Engin., 36 (3): 147-152