Tkachuk et al., 1969. Cereal Chem., 46 (2): 206-218 Document reference Tkachuk, R. ; Irvine, G. N., 1969. Amino acid compositions of cereals and oilseed meals. Cereal Chem., 46 (2): 206-218Web https://www.aaccnet.org/publications/cc/backissues/1969/Documents/CC1969a28.htmlCitation key Tkachuk et al., 1969Datasheets Buckwheat (Fagopyrum esculentum) grain and by-products