Kuhad et al., 1997. Nutrition Reviews, 55 (3): 65-75 Document reference Kuhad, R. C. ; Sing, A.; Tripathi, K. K. ; Saxena, R. K. ; Eriksson, K. E. L., 1997. Microorganisms as an alternative source of protein. Nutrition Reviews, 55 (3): 65-75Web https://doi.org/10.1111/j.1753-4887.1997.tb01599.xCitation key Kuhad et al., 1997Datasheets Single cell protein