Vipond et al., 1995. Anim. Feed Sci. Technol., 54 (1/4): 65-79 Document reference Vipond, J. E. ; Lewis, M. ; Horgan, G. ; Noble, R. C., 1995. Malt distillers grains as a component of diets for ewes and lambs and its effects on carcass tissue lipid composition. Anim. Feed Sci. Technol., 54 (1/4): 65-79Web http://www.ddgs.umn.edu/prod/groups/cfans/@pub/@cfans/@ansci/documents/asset/cfa…Citation key Vipond et al., 1995Datasheets Barley distillery by-products
