Zuidhof et al., 2009. Poult. Sci., 88 (5): 1108-1120
Document reference
Zuidhof, M. J.; Betti, M.; Korver, D. R.; Hernandez, F. I. L.; Schneider, B. L.; Carney, V. L.; Renema, R. A., 2009. Omega-3-enriched broiler meat: 1. Optimization of a production system. Poult. Sci., 88 (5): 1108-1120