Zimonja et al., 2009. Anim. Feed Sci. Technol., 149 (3/4): 287-297 Document reference Zimonja, O.; Svihus, B., 2009. Effects of processing of wheat or oats starch on physical pellet quality and nutritional value for broilers. Anim. Feed Sci. Technol., 149 (3/4): 287-297Web https://doi.org/10.1016/j.anifeedsci.2008.06.010Citation key Zimonja et al., 2009Datasheets Starches
