Moharrery et al., 2009. Anim. Feed Sci. Technol., 153 (3-4): 178 Document reference Moharrery, A.; Hvelplund, T.; Weisbjerg, M. R., 2009. Effect of forage type, harvesting time and exogenous enzyme application on degradation characteristics measured using in vitro technique. Anim. Feed Sci. Technol., 153 (3-4): 178Web https://doi.org/10.1016/j.anifeedsci.2009.06.001Citation key Moharrery et al., 2009Datasheets Red clover (Trifolium pratense)