Cherian et al., 2009. J. Appl. Poult. Res., 18 (2): 143-150 Document reference Cherian, G. ; Campbell, A. ; Parker, T., 2009. Egg quality and lipid composition of eggs from hens fed Camelina sativa. J. Appl. Poult. Res., 18 (2): 143-150Web https://doi.org/10.3382/japr.2008-00070Citation key Cherian et al., 2009Datasheets Camelina (Camelina sativa) seeds and oil meal
