Rahimi et al., 2011. Akademik Gida, 9 (3): 22-25 Document reference Rahimi, A. ; Kiralan, M. ; Arslan, N. ; Bayrak, A. ; Dogramac, S., 2011. Variation in fatty acid composition of registered poppy (Papaver somniferum L.) seed in Turkey. Akademik Gida, 9 (3): 22-25Web http://www.academicfoodjournal.com/afj/archive/2011/3/22-25.pdfCitation key Rahimi et al., 2011Datasheets Poppy (Papaver somniferum)
