Eklund et al., 1975. J. Am. Oil Chem. Soc., 52 (6): 188-190 Document reference Eklund, A. ; Agren, G., 1975. Nutritive value of poppy seed protein. J. Am. Oil Chem. Soc., 52 (6): 188-190Web https://doi.org/10.1007/BF02672167Citation key Eklund et al., 1975Datasheets Poppy (Papaver somniferum)
