Longvah et al., 2011. Food Chem., 128 (2): 400–403 Document reference Longvah, T. ; Mangthya, K. ; Ramulu, P., 2011. Nutrient composition and protein quality evaluation of eri silkworm (Samia ricinii) prepupae and pupae. Food Chem., 128 (2): 400–403Web https://doi.org/10.1016/j.foodchem.2011.03.041Citation key Longvah et al., 2011Datasheets Silkworm pupae meal