Taira, 1965. J. Japan. Soc. Food Nutr., 18: 226-229 Document reference Taira, H., 1965. Studies on amino acid contents of food crops. 10. Amino acids in barley on dehulling and milling. J. Japan. Soc. Food Nutr., 18: 226-229Citation key Taira, 1965Datasheets Barley grain