Adewusi et al., 1994. Plant Foods Hum. Nutr., 46 (1): 41-51 Document reference Adewusi, S. R. A. ; Ilori, M. O., 1994. Nutritional evaluation of spent grains from sorghum malts and maize grit. Plant Foods Hum. Nutr., 46 (1): 41-51Web https://doi.org/10.1007/BF01088460Citation key Adewusi et al., 1994Datasheets Sorghum by-products
