Liebscher, 1942. Z. Tierernähr. Futtermittelk., 6: 97-106 Document reference Liebscher, W., 1942. The digestibility and mineral content of the residue from pumpkin-oil manufacture. Z. Tierernähr. Futtermittelk., 6: 97-106Web https://doi.org/10.1111/j.1439-0396.1943.tb00167.xCitation key Liebscher, 1942Datasheets Pumpkin, squash, gourd and other Cucurbita species
