Adeparusi, 2001. Nahrung, 45 (2): 94-96 Document reference Adeparusi, E. O., 2001. Effect of processing on the nutrients and anti-nutrients of lima bean (Phaseolus lunatus L.) flour. Nahrung, 45 (2): 94-96Web http://www.ncbi.nlm.nih.gov/pubmed/11379294Citation key Adeparusi, 2001Datasheets Lima bean (Phaseolus lunatus)
