Hepburn et al., 1960. Cereal Chem., 37: 749 Document reference Hepburn, F. N. ; Calhoun, W. K. ; Bradley, W. B., 1960. The distribution of the amino acids of wheat in commercial mill products. Cereal Chem., 37: 749Citation key Hepburn et al., 1960Datasheets Wheat grainWheat branWheat shorts, wheat middlings and feed flourWheat germ et germ oil meal
