Bredon et al., 1962. E. Afr. Agric. For. J., 27 (4): 211-219 Document reference Bredon, R. M. ; Marshall, B., 1962. Chemical composition of some foods and foodstuffs in Uganda. E. Afr. Agric. For. J., 27 (4): 211-219Citation key Bredon et al., 1962Datasheets Canna (Canna indica)LinseedsLablab (Lablab purpureus)Lentil (Lens culinaris)Liver meal from warm-blooded animalsPea seedsSword bean (Canavalia gladiata)
