Fish silage, high oil
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 26.7 | 4.5 | 22.3 | 33.8 | 6 | |
| Crude protein | % DM | 56.0 | 8.7 | 43.5 | 69.1 | 6 | |
| Ether extract | % DM | 30.9 | 11.5 | 15.3 | 44.0 | 6 | |
| Ash | % DM | 10.3 | 2.9 | 6.7 | 14.0 | 6 | |
| Gross energy | MJ/kg DM | 25.6 | 2.8 | 21.2 | 26.7 | 3 | * |
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 33.8 | 30.4 | 37.1 | 2 | ||
| Phosphorus | g/kg DM | 21.5 | 19.3 | 23.6 | 2 | ||
| Potassium | g/kg DM | 12.6 | 12.2 | 12.9 | 2 | ||
| Sodium | g/kg DM | 6.6 | 6.1 | 7.1 | 2 | ||
| Magnesium | g/kg DM | 1.6 | 1.6 | 1.6 | 2 | ||
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Alanine | % protein | 8.4 | 1 | ||||
| Arginine | % protein | 8.5 | 1 | ||||
| Aspartic acid | % protein | 12.4 | 1 | ||||
| Cystine | % protein | 1.0 | 1 | ||||
| Glutamic acid | % protein | 18.6 | 1 | ||||
| Glycine | % protein | 8.4 | 1 | ||||
| Histidine | % protein | 2.6 | 1 | ||||
| Isoleucine | % protein | 5.6 | 1 | ||||
| Leucine | % protein | 9.8 | 1 | ||||
| Lysine | % protein | 11.7 | 1 | ||||
| Methionine | % protein | 3.1 | 1 | ||||
| Phenylalanine | % protein | 4.4 | 1 | ||||
| Proline | % protein | 4.8 | 1 | ||||
| Serine | % protein | 3.9 | 1 | ||||
| Threonine | % protein | 4.5 | 1 | ||||
| Tyrosine | % protein | 3.4 | 1 | ||||
| Valine | % protein | 5.8 | 1 |
The asterisk * indicates that the average value was obtained by an equation.
References
Green et al., 1988; Offer et al., 1987; Tatterson, 1982
Last updated on 24/10/2012 00:44:11
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