Carrot tops, fresh
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 16.4 | 1 | ||||
| Crude protein | % DM | 11.7 | 11.4 | 12.1 | 2 | ||
| Crude fibre | % DM | 16.7 | 1 | ||||
| Ether extract | % DM | 2.3 | 1 | ||||
| Ash | % DM | 17.4 | 16.6 | 18.2 | 2 | ||
| Gross energy | MJ/kg DM | 16.1 | * | ||||
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 20.1 | 14.0 | 26.1 | 2 | ||
| Phosphorus | g/kg DM | 4.5 | 4.3 | 4.7 | 2 | ||
| Magnesium | g/kg DM | 2.3 | 1 | ||||
| Zinc | mg/kg DM | 37 | 1 | ||||
| Copper | mg/kg DM | 38 | 1 | ||||
| Iron | mg/kg DM | 2725 | 1 | ||||
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, Ruminant | % | 77.6 | 1 | ||||
| ME ruminants (FAO, 1982) | MJ/kg DM | 10.2 | 1 | ||||
| Nitrogen digestibility, ruminants | % | 62.0 | 1 |
The asterisk * indicates that the average value was obtained by an equation.
References
Gowda et al., 2004; Krishna, 1985; Ulvesli et al., 1975
Last updated on 24/10/2012 00:43:55
Datasheet
Table status
Finished
Table order
3
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